Bread Baking and International Bakery Products
الاثنين، 11 مايو
|via Zoom
Bread Baking and International Bakery Products- Online Class with Chef Ed Lawrence Agustin of Apicius Culinary School (Naga) Duration: 2 days, 6 hours
الوقت والموقع
11 مايو 2020، 2:00 م غرينتش+8
via Zoom
نبذة عن الحدث
Learn the basic knowledge of bread production and ways of how to produce some international breakfast specialties from the bakery. Join in the online class of Chef Ed Lawrence, Pastry and Baking Chef Instructor of Apicius Culinary Arts (Naga).
Duration: 2 days, 6 hours per day
Each participant who will take this program will be receiving completion certificate from Apicius.
Online Class Fee is Php 500 Only for 2 days session via Zoom.
Schedule:
May 10-11 1PM-pm
Hurry! Minimum of 30 students per class.
First come, first serve basis.
التذاكر
May 11-12 Afternoon Class
1PM - 6 PM
PHP 500.00+PHP 12.50 رسوم خدمةانتهى البيع
الإجمالي
PHP 0.00