Traditional and Modern French Cuisine
मंगल, 05 मई
|via Zoom
Traditional and Modern French Cuisine - Online Class with Chef Marius Lichtwald of Apicius Culinary School (Naga) Duration: 2 days, 4-5 hours


समय और स्थान
05 मई 2020, 8:00 am GMT+8
via Zoom
इवेंट के बारे में
Learn traditional and modern French Cuisine! Join in the online class of Chef Marius Lichtwald, the first German Culinary Instructor of Apicius Culinary Arts (Naga).
Duration: 2 days, 4-5 hours per day
Each participant who will take this program will be receiving completion certificate from Apicius.
Online Class Fee is Php 500 Only for 2 days session via Zoom.
Schedule:
टिकट
May 5-6 Morning Class
8 AM - 12 NN
PHP 500.00
+PHP 12.50 टिकट सेवा शुल्क
सेल समाप्त हो गईMay 11-12 Morning Class
8 AM - 12 NN
PHP 500.00
+PHP 12.50 टिकट सेवा शुल्क
सेल समाप्त हो गईMay 5-6 Afternoon Class
2 PM - 6 PM
PHP 500.00
+PHP 12.50 टिकट सेवा शुल्क
सेल समाप्त हो गईMay 11-12 Afternoon Class
2 PM - 6 PM
PHP 500.00
+PHP 12.50 टिकट सेवा शुल्क
सेल समाप्त हो गई