Southeast Asian Dishes
5월 06일 (수)
|via Zoom
Southeast Asian Dishes- Online Class with Chef Doy Sto. Domingo of Apicius Culinary School (Naga) Duration: 2 days, 4-5 hours
시간 및 장소
2020년 5월 06일 오전 5:21 – 오전 9:21
via Zoom
이벤트 소개
Learn some of the popular Southeast Asian Dishes! Join in the online class of Chef Doy Sto, Domingo of Apicius Culinary Arts (Naga), the owner of famous Chef Doy’s Gourmet Restaurant.
Duration: 2 days, 4-5 hours per day
Each participant who will take this program will be receiving completion certificate from Apicius.
Online Class Fee is Php 500 Only for 2 days session via Zoom
Schedule:
1st Batch May 5-6, 2020 , 8am to 12NN
2nd Batch May 5-6, 2020, 2pm to 6PM
3rd Batch May 11-12, 2020, 8am to 12NN
4th Batch May 11-12, 2020, 2pm to 6PM
Hurry! Minimum of 30 students per class.
First come, first serve basis.
티켓
May 5-6 Morning Class
8 AM - 12 NN
PHP 500.00서비스 수수료 - PHP 12.50할인 종료May 11-12 Morning Class
8 AM - 12 NN
PHP 500.00서비스 수수료 - PHP 12.50할인 종료May 5-6 Afternoon Class
2 PM - 6 PM
PHP 500.00서비스 수수료 - PHP 12.50할인 종료May 11-12 Afternoon Class
2 PM - 6 PM
PHP 500.00서비스 수수료 - PHP 12.50할인 종료
합계
PHP 0.00